Comparative chemical profiling and antioxidant properties of essential oils extracted from: Foeniculum vulgare subsp. piperitum (Ucria) Bég and Deverra scoparia Coss. & Durieu
Ibtissam Mechraoui, Reguia Mahfoudi, Amar Djeridane, Mustafa Abdullah Yılmaz, Mohamed Yousfi
Topics & Concepts
FoeniculumScopariaChemistryEssential oilAntioxidantChemical compositionTraditional medicineBiologyBotanyFood scienceBiochemistryMedicineOrganic chemistryEssential Oils and Antimicrobial ActivityPhytochemistry and Biological ActivitiesPhytochemicals and Antioxidant Activities