Exogenous chlorogenic acid alleviates oxidative stress in apple leaves by enhancing antioxidant capacity
Yimeng Mei, Huili Sun, Guodong Du, Xiaoqian Wang, Deguo Lyu
Topics & Concepts
Chlorogenic acidAntioxidantOxidative stressChemistryBiochemistryABTSCatalaseFood scienceDPPHPlant Stress Responses and ToleranceAntioxidant Activity and Oxidative StressPhytochemicals and Antioxidant Activities