Probiotic yeast BR14 ameliorates DSS-induced colitis by restoring the gut barrier and adjusting the intestinal microbiota
Zhiyong Mu, Yijin Yang, Yongjun Xia, Fukang Wang, Yi‐Wei Sun, Ying Yang, Lianzhong Ai
Abstract
Saccharomyces cerevisiae BR14 with superior stress tolerance and little toxicity to RAW264.7 cells is obtained. The strain could ameliorate colitis by restoring the gut barrier and microbiota.
Topics & Concepts
LachnospiraceaeColitisProbioticSaccharomyces boulardiiGut floraMicrobiologyBiologyLactobacillusYeastDownregulation and upregulationImmunologyFood scienceBacteriaBiochemistryFermentationFirmicutesGeneGenetics16S ribosomal RNAProbiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food Biotechnology