Litcius/Paper detail

Chemical Composition, Dietary fiber and Antioxidant Activity of Fermented Ripe Banana Peel Flour

Oladotun O. Oguntoyinbo, John A. V. Olumurewa, O.S Omoba

2020Journal of Food Stability23 citationsDOIOpen Access PDF

Topics & Concepts

Food scienceFermentationDietary fiberAntioxidantComposition (language)Chemical compositionChemistryFiberBanana peelBiochemistryOrganic chemistryArtLiteratureFood composition and propertiesFood and Agricultural Sciences