Litcius/Paper detail

Preparation, activity, and antioxidant mechanism of rice bran polysaccharide

Fang Chen, Shiyu Huang, Gangliang Huang

2021Food & Function103 citationsDOI

Abstract

-related factor 2 and its downstream antioxidant factors NQ01 and HO-1, and enhance the activity of the antioxidant response element luciferase.

Topics & Concepts

BranPolysaccharideAntioxidantMechanism (biology)Food scienceChemistryBiochemistryOrganic chemistryRaw materialPhilosophyEpistemologyPolysaccharides and Plant Cell WallsSeaweed-derived Bioactive CompoundsPolysaccharides Composition and Applications