High-throughput Sequencing-based Analysis of Microbial Diversity in Rice Wine Koji from Different Areas
Xinxin Zhao, Yurong Wang, Wenchao Cai, Mingjun Yang, Xiaodan Zhong, Zhuang Guo, Chunhui Shan
Topics & Concepts
BiologyWeissellaFirmicutesUniFracWineProteobacteriaLactobacillusFood scienceLeuconostocCronobacterEnterococcusContext (archaeology)LactococcusFermentationBotany16S ribosomal RNAMicrobiologyBacteriaEnterobacterLactococcus lactisLactic acidPaleontologyGeneticsGeneAntibioticsEscherichia coliBiochemistryMicrobial Metabolism and ApplicationsProbiotics and Fermented FoodsFermentation and Sensory Analysis