Comparison of the physical and functional properties of starch/polyvinyl alcohol films containing anthocyanins and/or betacyanins
Yan Qin, Fengfeng Xu, Limin Yuan, Huixia Hu, Xiyu Yao, Jun Liu
Topics & Concepts
Polyvinyl alcoholChemistryStarchAnthocyaninAntimicrobialFood scienceAntioxidantActive packagingFood packagingOrganic chemistryBotanical Research and ApplicationsNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life Management