Current status of xylooligosaccharides: Production, characterization, health benefits and food application
Ayyappan Palaniappan, Usha Antony, Mohammad Naushad Emmambux
Topics & Concepts
Health benefitsNutraceuticalHuman healthFood industryFunctional foodBusinessProduction (economics)BiotechnologyFood scienceMedicineEnvironmental healthChemistryEconomicsBiologyTraditional medicineMacroeconomicsMicrobial Metabolites in Food BiotechnologyBiofuel production and bioconversionFood composition and properties