Cardoon seed oil cake proteins as substrate for microbial transglutaminase: Their application as matrix for bio-based packaging to extend the shelf-life of peanuts
Seyedeh Fatemeh Mirpoor, Domenico Zannini, Gabriella Santagata, C. Valeria L. Giosafatto
Topics & Concepts
BioplasticTissue transglutaminaseUltimate tensile strengthChemistryChemical engineeringSubstrate (aquarium)Matrix (chemical analysis)Scanning electron microscopeShelf lifeMaterials scienceEnzymeFood scienceComposite materialChromatographyOrganic chemistryEngineeringGeologyBiologyEcologyOceanographybiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingMicroplastics and Plastic Pollution