Conducting an Oral Food Challenge: An Update to the 2009 Adverse Reactions to Foods Committee Work Group Report

J. Andrew Bird, Stephanie A. Leonard, Marion Groetch, Amal Assa’ad, Antonella Cianferoni, April Clark, Maria Crain, Tracy Fausnight, David M. Fleischer, Todd D. Green, Matthew Greenhawt, Linda Herbert, Bruce J. Lanser, Irene Mikhail, Shahzad Mustafa, Sally Noone, Christopher Parrish, Pooja Varshney, Berber Vlieg‐Boerstra, Michael C. Young, Scott H. Sicherer, Anna Nowak‐Węgrzyn