Fluopyram inhibits tricarboxylic acid cycle but induces γ-aminobutyric acid-shunt pathway to prolong postharvest shelf life of litchi fruit
Mingyang He, Lihong Xie, Yanfei Wu, Min Hong, Yueming Jiang, Taotao Li
Topics & Concepts
PostharvestBrowningCitric acid cycleShelf lifeSuccinate dehydrogenaseThiamineBiochemistryGlutamate decarboxylaseChemistryFood scienceSuccinic acidBiologyHorticultureBotanyMetabolismEnzymeGABA and Rice ResearchMedicinal Plants and NeuroprotectionPostharvest Quality and Shelf Life Management