PFAS in bottled water from China: High prevalence of ultrashort-chain compounds, health risks, and global insights
Haoting Quan, Fahui Ji, Zhen Zhong, Rui Li, Lu Hui
Topics & Concepts
Bottled waterEnvironmental scienceEnvironmental chemistryEnvironmental healthHuman healthHealth riskReverse osmosisWater pollutantsMineral waterWater pollutionWater treatmentTrifluoroacetic acidChemistryGroundwaterHazard quotientEnvironmental protectionSurface waterWater qualityTolerable daily intakeWater sourceToxicologyEnvironmental engineeringPer- and polyfluoroalkyl substances researchEffects and risks of endocrine disrupting chemicalsHealth, Environment, Cognitive Aging