Litcius/Paper detail

Are consumers more attracted to restaurants featuring humanoid or non-humanoid service robots?

Huiling Huang, Stephanie Q. Liu

2022International Journal of Hospitality Management80 citationsDOI

Topics & Concepts

Humanoid robotBusinessService (business)MarketingAdvertisingComputer scienceRobotArtificial intelligenceAI in Service InteractionsSocial Robot Interaction and HRIPsychology of Moral and Emotional Judgment
Are consumers more attracted to restaurants featuring humanoid or non-humanoid service robots? | Litcius