Orange peels-derived hydrochar for chemical sensing applications
Claudia Espro, Antonella Satira, Francesco Mauriello, Zakie Anajafi, Kaveh Moulaee, Daniela Iannazzo, G. Neri
Topics & Concepts
Hydrothermal carbonizationDetection limitElectrochemistryMaterials scienceOrange (colour)Chemical engineeringCarbonizationElectrochemical gas sensorChemistryChromatographyElectrodeScanning electron microscopeComposite materialPhysical chemistryEngineeringFood scienceGas Sensing Nanomaterials and SensorsAdvanced Chemical Sensor TechnologiesElectrochemical sensors and biosensors