Soy food intake associates with changes in the metabolome and reduced blood pressure in a gut microbiota dependent manner
Rachana Shah, Zheng-Zheng Tang, Guanhua Chen, Shi Huang, Jane F. Ferguson
Topics & Concepts
Gut floraPrevotellaMicrobiomeMetabolomeFood scienceBiologyContext (archaeology)OverweightPhysiologyBlood pressureMetaboliteEndocrinologyObesityImmunologyBacteriaBioinformaticsGeneticsPaleontologyPhytoestrogen effects and researchGut microbiota and healthNutritional Studies and Diet