Starch-ascorbyl palmitate inclusion complex, a type 5 resistant starch, reduced in vitro digestibility and improved in vivo glycemic response in mice
Jiayue Guo, Amy Ellis, Yanqi Zhang, Lingyan Kong, Libo Tan
Topics & Concepts
PostprandialChemistryIn vivoGlycemicAscorbyl palmitateStarchGlycemic indexIn vitroFood scienceHydrolysisPullulanBiochemistryInternal medicineAscorbic acidInsulinBiologyMedicinePolysaccharideBiotechnologyFood composition and propertiesDiet and metabolism studiesProteins in Food Systems