Flavonoids and phenylethanoids from the flowers and leaves of Aeschynanthus species and cultivars (Gesneriaceae)
Tsukasa Iwashina, Sri Rahayu, Takahisa Nakane, Hari Prasad Devkota, Takayuki Mizuno, Chie Tsutsumi, Didik Widyatmoko
Topics & Concepts
FlavonesGlucuronideChemistryGlucosideFlavonoidHigh-performance liquid chromatographyBotanyBiologyChromatographyMetaboliteOrganic chemistryBiochemistryAntioxidantPathologyMedicineAlternative medicinePlant and Fungal Species DescriptionsPhytochemistry and Biological ActivitiesNatural product bioactivities and synthesis