Litcius/Paper detail

Degradation kinetics of pomegranate juice phenolics under cold and warm sonication process

Erdal Ağçam

2022Innovative Food Science & Emerging Technologies14 citationsDOI

Topics & Concepts

Ellagic acidDegradation (telecommunications)ChemistryKineticsFood sciencePigmentSonicationPhenolsResponse surface methodologyChromatographyAntioxidantPolyphenolOrganic chemistryQuantum mechanicsPhysicsTelecommunicationsComputer sciencePomegranate: compositions and health benefitsPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management