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Rheological Study of Seawater-Based Fracturing Fluid Containing Polymer, Crosslinker, and Chelating Agent

Amro Othman, Murtada Saleh Aljawad, Muhammad Shahzad Kamal, Mohamed Mahmoud, Shirish Patil, Mustafa Alkhowaildi

2022ACS Omega16 citationsDOIOpen Access PDF

Abstract

-dicarboxymethyl glutamic acid GLDA chelating agent and 1 wt % zirconium crosslinker. In the first part, the testing parameters were 120 °C temperature, 500 psi pressure, and 100 1/s shear rate. Then, the same formulations were tested at a ramped temperature between 25 and 120 °C. We observed that higher and more stable viscosity levels can be achieved by adding the GLDA after polymer hydration. In seawater, an instantaneous crosslinking occurs once the crosslinker is added even at room temperature, while in freshwater, the crosslinker is activated by ramping the temperature. We noted that, in the presence of a crosslinker, small changes in the chelating agent concentration have a considerable impact on the fluid rheology, as demonstrated in ramped temperature results. It is observed that the viscosities are higher and more persistent at lower concentrations of GLDA than at higher concentrations. The study shows the rheological response when different chemical additives are mixed in saline water for hydraulic fracturing applications.

Topics & Concepts

SeawaterRheologyPolymerChelationGuar gumChemical engineeringGuarMaterials scienceViscosityChemistryInorganic chemistryComposite materialGeologyBiochemistryEngineeringOceanographyHydraulic Fracturing and Reservoir AnalysisDrilling and Well EngineeringPetroleum Processing and Analysis