Combined UV-B and methyl jasmonate treatments enhance postharvest pigmentation of “Fuji” apples
Jung-A Ryu, Shucheng Duan, Chan Saem Gil, Ho Young Jeong, Chanhui Lee, In‐Kyu Kang, Seok Hyun Eom
Topics & Concepts
Methyl jasmonatePostharvestChemistryQuercetinAnthocyaninFood scienceHorticultureIrradiationFlavonoidBotanyBiochemistryAntioxidantBiologyGenePhysicsNuclear physicsPlant Gene Expression AnalysisPhytochemicals and Antioxidant ActivitiesLight effects on plants