Litcius/Paper detail

Assembly process of locust bean gum and xanthan gum for synergistic gelling revealed by atomic force microscopy

Lisong Lin, Kexin Li, Xizhong Liu, Binjia Zhang, Guohua Zhao, Kao Wu, Fatang Jiang, Dongling Qiao

2024Food Hydrocolloids14 citationsDOI

Topics & Concepts

Locust bean gumXanthan gumChemistryDissociation (chemistry)Chemical engineeringRheologyNanotechnologyCrystallographyMaterials scienceOrganic chemistryComposite materialEngineeringPolysaccharides Composition and ApplicationsProteins in Food SystemsPolysaccharides and Plant Cell Walls