Fluorescence resonance energy transfer-based aptasensor for sensitive detection of kanamycin in food
Yunlian Zhang, Rui Liu, Md Mehedi Hassan, Huanhuan Li, Qin Ouyang, Quansheng Chen
Topics & Concepts
Förster resonance energy transferDetection limitFluorescenceAptamerLinear rangeKanamycinChemistryAnalytical Chemistry (journal)ChromatographyBiologyMolecular biologyOpticsBiochemistryGenePhysicsAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical DetectionBacteriophages and microbial interactions