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Atmospheric cold plasma induced nutritional & anti-nutritional, molecular modifications and in-vitro protein digestibility of guar seed (Cyamopsis tetragonoloba L.) flour

Ankan Kheto, Akarshan Mallik, Rachna Sehrawat, Khalid Gul, Winny Routray

2023Food Research International64 citationsDOI

Topics & Concepts

CyamopsisGuarChemistryPhytic acidFood scienceTanninGuar gumAnimal scienceBiochemistryBiologyFood composition and propertiesPhytase and its ApplicationsMicrobial Inactivation Methods
Atmospheric cold plasma induced nutritional & anti-nutritional, molecular modifications and in-vitro protein digestibility of guar seed (Cyamopsis tetragonoloba L.) flour | Litcius