Detection of celery (Apium graveolens) allergen in foods of animal and plant origin by droplet digital PCR assay
Simona Cau, Maria Giovanna Tilocca, Carlo Spanu, Barbara Soro, T. Tedde, Sara Salza, Rita Melillo, Gabriella Piras, Sebastiano Virgilio, Bruna Vodret, Alessandro Graziano Mudadu
Topics & Concepts
Apium graveolensFood allergensDetection limitAllergenChromatographyFood allergyChemistryFood sciencePrimer (cosmetics)Real-time polymerase chain reactionBiologyAllergyBiochemistryGeneBotanyImmunologyOrganic chemistryFood Allergy and Anaphylaxis ResearchAllergic Rhinitis and SensitizationIdentification and Quantification in Food