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Maternal Omega-3 Supplementation During Pregnancy, but Not Childhood Supplementation, Reduces the Risk of Food Allergy Diseases in Offspring

Linh Ba Phuong Huynh, Nam Nhat Nguyen, Hsien‐Yu Fan, Shih‐Yi Huang, Chung‐Hsiung Huang, Yang‐Ching Chen

2023The Journal of Allergy and Clinical Immunology In Practice15 citationsDOI

Topics & Concepts

SensitizationMedicineFood allergyPregnancyEgg allergyAllergyOffspringConfidence intervalRelative riskBreast feedingPediatricsImmunologyInternal medicineBiologyGeneticsFatty Acid Research and HealthFood Allergy and Anaphylaxis ResearchNutritional Studies and Diet
Maternal Omega-3 Supplementation During Pregnancy, but Not Childhood Supplementation, Reduces the Risk of Food Allergy Diseases in Offspring | Litcius