Component and Structure of <i>Aspergillus flavipes</i> sp.-Biodegraded Bayberry Tannins: A Potential Routine for Condensed Tannin Cleaner Degradation and Disposal
Xiaoyun Jian, Jinwei Zhang
Abstract
sp. consumed simple phenols as nourishment for growth and converted polyflavonoids into low-molecular-weight substances at the same time. To sum up, biodegradation can be used in every field where condensed tannins should be degraded or removed for a cleaner and ecofriendly routine.
Topics & Concepts
BiodegradationTanninChemistryDegradation (telecommunications)Gel permeation chromatographySize-exclusion chromatographyMicrobial biodegradationProanthocyanidinOrganic chemistryPhenolsCondensed tanninChromatographyEnvironmental chemistryFood sciencePolyphenolMicroorganismPolymerAntioxidantBiologyBacteriaComputer scienceTelecommunicationsEnzymeGeneticsTannin, Tannase and Anticancer ActivitiesChromium effects and bioremediationPhytochemicals and Antioxidant Activities