Oyster shell powder-loaded cellulose gel beads as a high-efficiency adsorbent for phosphorus recovery: preparation, kinetics, isotherms and thermodynamic studies
Pingguo Wu, Jiyan Zhong, Naisi Liang, Chanyan Li, Qingyue Cao, Mingjuan Zhao, Yong Li, Mingneng Liao, Chuanming Yu
Abstract
O molten salt, for phosphate recovery from water. The surface microstructure and chemical properties of OSP@Gel were characterized by using Fourier transform infrared spectroscopy (FT-IR), scanning electron microscopy (SEM) and X-ray photoelectron spectroscopy (XPS), confirming the loading of OSP onto the gel matrix. The phosphorus adsorption capacity of a single OSP@Gel bead could reach up to 8.80 ± 0.32 mg at the optimal OSP doping amount of 1.0 g and optimal pH of 5.0. Kinetic and isotherm analyses revealed that the experimental data fit the PSO model and the Langmuir model. Thermodynamic analysis suggested that the phosphate adsorption was endothermic. Combined results from SEM and XPS analyses indicated that the adsorption of phosphate by OSP@Gel was chemical, with adsorption rate controlled by both liquid film diffusion and intraparticle diffusion. The high phosphate adsorption capacity, good mechanical stability in water, and easy degradability in plant soil provide OSP@Gel beads with great potential for phosphate recovery.