In-package atmospheric cold plasma inactivation of Salmonella in freeze-dried pet foods: Effect of inoculum population, water activity, and storage
Barun Yadav, M. S. Roopesh
Topics & Concepts
SalmonellaFood sciencePopulationWater activityChemistryModified atmosphereFood preservationInoculationFood microbiologyFood storageShelf lifeBiologyBacteriaWater contentHorticultureMedicineEngineeringGeotechnical engineeringGeneticsEnvironmental healthPlasma Applications and Diagnostics