Preparation of pH sensitive P-doped carbon dots-loaded starch/polyvinyl alcohol packaging film for real-time monitoring freshness of pork
Jie Ding, Xiufen Liao, Wanhe Li, Xiangxuan Lin, Huayu Hu, Yanjuan Zhang, Tao Gan, Zuqiang Huang
Topics & Concepts
Polyvinyl alcoholChemistryStarchActive packagingFood scienceDopingAlcoholChemical engineeringFood packagingMaterials scienceOptoelectronicsOrganic chemistryEngineeringCarbon and Quantum Dots ApplicationsAdvanced Nanomaterials in CatalysisElectrochemical sensors and biosensors