Investigating roles of oil pre-oxidation on emulsion stability: Dispersed-phase and interfacial-film both matter
Weiyi Zhang, Xue Zhao, Chang Wang, Chuhan Zhang, Xiaoqing Wang, Xinglian Xu
Topics & Concepts
EmulsionAdsorptionChemistryChemical engineeringDiffusionPhase (matter)Oil dropletElastic modulusMyofibrilProtein adsorptionOrganic chemistryMaterials scienceComposite materialThermodynamicsBiochemistryPhysicsEngineeringProteins in Food SystemsPickering emulsions and particle stabilizationFood Chemistry and Fat Analysis