Biodiesel production using microbial lipids derived from food waste discarded by catering services
Miguel Carmona‐Cabello, Isabel López García, Aikaterini Papadaki, Erminta Tsouko, Apostolis Koutinas, M.P. Dorado
Topics & Concepts
Food wasteFood scienceBiodieselBiofuelAspergillus awamoriBiodiesel productionBioenergyPulp and paper industryChemistrySolid-state fermentationWaste managementBiotechnologyFermentationBiologyBiochemistryEngineeringCatalysisMicrobial Metabolic Engineering and BioproductionEnzyme Catalysis and ImmobilizationBiodiesel Production and Applications