Antioxidant activity and semi-solid emulsification of a polysaccharide from coffee cherry peel
Tianjun Zhang, Dongjie Huang, Xianyu Liu, Fabin Chen, Yiyan Liu, Yang Jiang, Dapeng Li
Topics & Concepts
PolysaccharideAntioxidantChemistryFood scienceMonosaccharideFourier transform infrared spectroscopyOrganic chemistryChemical engineeringEngineeringPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsAdvanced Cellulose Research Studies