Overview of alginate extraction processes: Impact on alginate molecular structure and techno-functional properties
Hylenne Bojorges, Amparo López‐Rubio, Antonio Martínez‐Abad, María José Fabra
Abstract
Brown algae are a valuable source of various biopolymers, with alginate standing out as a phycocolloid of great industrial importance. Although the extraction process is well established on an industrial scale, several innovative and environmentally friendly extraction technologies have been explored to improve the efficiency of the process both in terms of yields and energy and solvent consumption. The review aims to describe and analyze different strategies used to extract alginate from brown algae, including different pre-treatment methods used before extraction. In addition, the impact of these extraction technologies, with or without pre-treatments, on alginate's structural and techno-functional properties is also discussed. The extraction process parameters play a key role and significantly influence the quality of alginate and the extraction yield. Innovative technologies have the potential to enhance extraction capacity, improve process efficiency, and promote environmental friendliness. Research efforts are focused on achieving sustainable alginate production and co-production of other value-added products. This review provides useful information to the alginate industry towards a more sustainable approach and foster the diversification of high-value products.