Mechanisms underlying the deterioration of fish quality after harvest and methods of preservation
Xiaobao Nie, Ruichang Zhang, Lilin Cheng, Wenbo Zhu, Songlin Li, Xiaoming Chen
Topics & Concepts
Fish <Actinopterygii>Quality (philosophy)Environmental scienceFisheryBiologyPhilosophyEpistemologyMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesIdentification and Quantification in Food