Physicochemical characterizations of five Dioscorea alata L. starches from China
Shuo Jiang, Jinxi Cen, Yufeng Zhou, Yin Wang, Dianxing Wu, Zhian Wang, Jian Sun, Xiaoli Shu
Topics & Concepts
AmyloseStarchFood scienceChemistryDioscoreaResistant starchBotanyBiologyPathologyAlternative medicineMedicineFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology