Litcius/Paper detail

Preparation and characterization of phosphatidyl-agar oligosaccharide liposomes for astaxanthin encapsulation

Hongyan Wu, Haiyang Zhang, Xuehan Li, Francesco Secundo, Xiangzhao Mao

2022Food Chemistry35 citationsDOI

Topics & Concepts

LiposomeAstaxanthinPhosphatidylcholineChemistryChromatographyAgarVesicleIn vitroBiochemistryBiologyMembraneBacteriaCarotenoidGeneticsPhospholipidNanoparticle-Based Drug DeliveryProteins in Food SystemsLipid Membrane Structure and Behavior