Application, challenges and future prospects of recent nondestructive techniques based on the electromagnetic spectrum in food quality and safety
Rafieh Fakhlaei, Arman Amani Babadi, Sun Chunjun, Naziruddin Mat Ariffin, Alfi Khatib, Jinap Selamat, Zou Xiaobo
Topics & Concepts
Hyperspectral imagingElectromagnetic spectrumQuality (philosophy)Food safetyComputer scienceFood qualityRisk analysis (engineering)Nondestructive testingBiochemical engineeringSystems engineeringEngineeringBusinessArtificial intelligencePhysicsMedicineOpticsQuantum mechanicsPathologySpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchIdentification and Quantification in Food