Enrofloxacin treatment on dairy goats: Presence of antibiotic in milk and impact of residue on technological process and characteristics of mature cheese
P. Quintanilla, M.C. Beltrán, M.P. Molina, Isabel Escriche
Topics & Concepts
EnrofloxacinFood scienceAntibioticsCiprofloxacinChemistryOrganolepticBiochemistryProbiotics and Fermented FoodsMilk Quality and Mastitis in Dairy CowsAnimal Nutrition and Physiology