Litcius/Paper detail

Potato biodiversity: A linear discriminant analysis on the nutritional and physicochemical composition of fifty genotypes

Shirley L. Sampaio, João C.M. Barreira, Ângela Fernandes, Spyridon Α. Petropoulos, Alexios A. Alexopoulos, Celestino Santos‐Buelga, Isabel C.F.R. Ferreira, Lillian Barros

2020Food Chemistry31 citationsDOIOpen Access PDF

Topics & Concepts

FleshBiologyBiodiversityAgricultureGenotypeHorticultureGermplasmAgronomyBotanyEcologyGeneBiochemistryPotato Plant ResearchPlant Pathogens and ResistanceMycotoxins in Agriculture and Food