Flaxseed protein isolates-stabilized oil-water interface: Role of globulin and albumin
Jing Yang, Dapeng Li, Muthupandian Ashokkumar, Yuqing Duan, Haihui Zhang, Jiaqi Shao, Dengfeng Peng, Qianchun Deng
Topics & Concepts
GlobulinAlbuminChemistryChromatographyFood scienceBiochemistryBiologyImmunologyProteins in Food SystemsFood composition and propertiesPhytoestrogen effects and research