Carbon accounting of negative emissions technologies integrated in the life cycle of spirulina supplements
Ana Fernández‐Ríos, Isabela Butnar, María Margallo, Jara Laso, Aiduan Borrion, Rubén Aldaco
Topics & Concepts
Spirulina (dietary supplement)Greenhouse gasLife-cycle assessmentEnvironmental scienceBiomass (ecology)Production (economics)Carbon dioxideEnvironmental engineeringBiologyRaw materialAgronomyEcologyMacroeconomicsEconomicsCarbon Dioxide Capture TechnologiesAtmospheric and Environmental Gas DynamicsEnvironmental Impact and Sustainability