Impact of the use of pressurized liquids on the extraction and functionality of proteins and bioactives from brewer’s spent grain
Estefanía González-García, Marı́a Luisa Marina, María Concepción García
Topics & Concepts
Extraction (chemistry)ChemistryChromatographyEnvironmental chemistryEnvironmental scienceFood scienceMeat and Animal Product QualityProtein Hydrolysis and Bioactive PeptidesFood Industry and Aquatic Biology