Enhancement of glucaric acid production in Saccharomyces cerevisiae by expressing Vitreoscilla hemoglobin
Xi Zhang, Chi Xu, YingLi Liu, Jing Wang, Yunying Zhao, Yu Deng
Topics & Concepts
FermentationBioreactorYeastBiochemistryEthanol fuelSaccharomyces cerevisiaeChemistryEthanolFood scienceHemoglobinBiologyOrganic chemistryHemoglobin structure and functionPhotosynthetic Processes and MechanismsFungal and yeast genetics research