Untangling the cephalopod market: Authentication of seafood products in Greece with DNA-barcoding
Zoi Giagkazoglou, Dimitrios Loukovitis, Chrysoula Gubili, Dimitrios Chatziplis, Avraam Symeonidis, Anastasia Imsiridou
Topics & Concepts
CephalopodDNA barcodingBusinessBarcodeIdentification (biology)SardineBiologyFisheryFish <Actinopterygii>MarketingZoologyEcologyIdentification and Quantification in FoodMeat and Animal Product QualityCephalopods and Marine Biology