Purification, characterization, and antioxidant activity of polysaccharides from Grifola frondosa by hydrogen peroxide/ascorbic acid-assisted extraction
Xi-Min Ding, Yingying Xu, Weiming Liu, Xingli Wang, Meng‐Ting Tang, Xu Zhang, Qing Gu, Tao Zhou
Topics & Concepts
Grifola frondosaChemistryAscorbic acidAntioxidantHydrogen peroxideBiochemistryDehydroascorbic acidABTSDPPHPolysaccharideGalactoseMonosaccharideArabinoseChromatographyHydroxyl radicalXyloseFermentationFood sciencePolysaccharides and Plant Cell WallsFungal Biology and ApplicationsSeaweed-derived Bioactive Compounds