Green synthesized CeO2 nanoparticles-based chitosan/PVA composite films: Enhanced antimicrobial activities and mechanical properties for edible berry tomato preservation.
Md. Hridoy Ali, Sagar Kumar Dutta, Mst Sabiha Sultana, Ahsan Habib, Palash Kumar Dhar
Topics & Concepts
ChitosanBerryAntimicrobialComposite numberNanoparticleChemistryMaterials scienceComposite filmFood scienceChemical engineeringNanotechnologyOrganic chemistryBotanyComposite materialBiologyEngineeringNanocomposite Films for Food PackagingNanoparticles: synthesis and applicationsMedicinal Plants and Neuroprotection