Limited oxygen conditions as an approach to scale-up and improve d and l-lactic acid production in mineral media and avocado seed hydrolysates with metabolically engineered Escherichia coli
Estefanía Sierra-Ibarra, Laura J. Leal-Reyes, Gerardo Huerta‐Beristain, Ana Lilia Hernández-Orihuela, Guillermo Gosset, Agustino Martínez‐Antonio, Alfredo Martı́nez
Topics & Concepts
Industrial and production engineeringBioreactorFermentationAerationHydrolysateFood scienceChemistryLactic acidEscherichia coliBiochemistryChromatographyBiologyHydrolysisBacteriaOrganic chemistryGeneElectrical engineeringEngineeringGeneticsBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionEnzyme Catalysis and Immobilization