Not too ugly to be tasty: Guiding consumer food inferences for the greater good
Bruce E. Pfeiffer, Aparna Sundar, Hélène Deval
Topics & Concepts
TasteQuality (philosophy)PreferencePerceptionMarketingBusinessBeautyPsychologyAdvertisingEconomicsMicroeconomicsAestheticsPhilosophyEpistemologyNeuroscienceFood Waste Reduction and SustainabilityOlfactory and Sensory Function StudiesConsumer Behavior in Brand Consumption and Identification