The biochemical and molecular mechanisms of softening inhibition by chitosan coating in strawberry fruit (Fragaria x ananassa) during cold storage
Ke Wang, Tingting Li, Shuqi Chen, Yali Li, Arif Rashid
Topics & Concepts
PectinPectinaseSofteningChitosanRipeningFragariaHemicelluloseChemistryFood sciencePostharvestCold storageCelluloseCell wallPectinesteraseHorticultureEnzymeBiochemistryBiologyMaterials scienceComposite materialNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPolysaccharides and Plant Cell Walls