Continuous flow microwave processing of peanut butter: A (hypothetical) computational process design study with experimental validation
Eda Coşkun, Samet Ozturk, Hüseyin Topçam, Ozan Karataş, Rui Li, Shaojin Wang, Behiç Mert, Ferruh Erdoğdu
Topics & Concepts
Process engineeringFood scienceContinuous flowMicrowaveProcess (computing)Flow (mathematics)Computer scienceBiochemical engineeringBiological systemMathematicsChemistryEngineeringBiologyTelecommunicationsOperating systemGeometryMicrobial Inactivation MethodsFood Drying and ModelingMicroencapsulation and Drying Processes